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Cajun Crab Cakes - 12.95
With Lemon Dijon Sauce
Cajun Seared Ahi Sashimi or
Seared Salmon & Ahi Dim Sum - 10.50
Calamari & Pepperoncini Aioli - 8.50
And Sweet Chili Dipping Sauce
Bruschuetta (no first dates, please) - 7.95
BBQ Chicken Pizza - 11.50
Fire Grilled, Smoked Gouda, Sweet Onion
Tempura Avocados - 8.95
With Raspberry Remoulade
Shrimp, Scallop & Crab Salad - 13.50
Baby Greens, Tomato, Candy Almonds,
Avocado & Tomato Buttermilk Vinaigrette
Roasted Duck Salad - 12.95
Pears, Gorgonzola, Sweet Walnuts, Tomato & Raspberry Vinaigrette
Seared Ahi Tuna Thai Salad - 14.50
Napa Cabbage, Red Pepper, & Udon, Sweet Chili and Peanut Dressing
Caesar Salad - Full 9.00 / Half 6.00 / Dinner 1.00
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Tequila Chicken Fettuccini - 13.95
Spinach Fettuccini, Roasted Red Peppers, Lime & Tequila Cream Sauce
Shrimp & Chicken Pad Thai - 16.00
Udon Noodles, Mushrooms, Baby Bok Choy & Spicy Coconut Broth
Ancho Chili & Tortellini - 13.95
Chicken, Andouille Sausage, Shallots & Currants
Chicken & Penne Gorgonzola - 13.95
Chicken, Mushrooms, Sundried Tomato & Pine Nuts
in Gorgonzola Cream Sauce
Shrimp & Scallop Spaghettini - 16.00
Shallots, Capers, Garlic & Champagne Sauce
Grilled Alaskan Salmon - 18.95
Sticky Rice, Fresh Veggies, Lemon & Dill Beurre Blanc Sauce
Caribbean Salmon - 18.95
Sticky Rice, Veggies, Grilled Banana & Citris Dijon Sauce
Teriyaki Glazed Mahi-Mahi - 18.95
Wilted Spinach & Mushroom Sherry Sauce over Wild Mushroom Risotto
Macadamia Crusted Halibut - 21.50
Pan Fried Served with Risotto & Red Pepper Aioli & Dijon Sauce
Cashew Crusted Chicken Breast - 16.95
Wild Mushroom Bread Pudding, Fresh Veggies & Tomato Chutney
Rosemary Chicken - 16.50
Marinated Bone-In, Garlic Mashed Potato & Fresh Veggies
Southwest Pork Chop - 19.50
Guava BBQ Sauce, Apple & Chili Chutney, Veggie and Tamale
Rib Eye Steak - 26.00
Cabernet, Rosemary & Shallot Pan Sauce and Mashed Potato
Filet Mignon - market price
Portabella Mushroom, Cabernet Sauce & Garlic Mashed
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